Ever wanted to grow your own but don’t have the time, the space, or even know where to start? Alice Holden, one of Britain’s most pioneering female growers, has spent her life outdoors working on small and large scales – from kitchen gardens to commercial farms. In this, her first book, she’ll help optimise the space and time available to you – even if it’s a window box and 10 minutes a week.
* The basic tools you need to get started
* How to make a raised bed and why you need one
* A recipe for compost
* How to increase your chances of success
With delicious recipes from Hugh Fearnley-Whittingstall, Pam Corbin and others that Alice has worked with over the years, Do Grow will inspire you to change your view. And plant an edible garden.
Small batch bean-to-bar chocolate, made in Glasgow. Single origin Madagascar 70% dark chocolate with taste notes of maple syrup and fruity berries with a cherry overtone. * 70g * each...
Small batch bean-to-bar chocolate, made in Glasgow. Single origin Honduras 60% milk chocolate with taste notes of raisin and tangy orange at first, finishing with delicious coffee and creamy milk....
Pretty set of 2 black bamboo trays, lovingly handmade in the Philippines by skilled artisans. * wipe clean only
This jute shopper is handmade with love and care by skilled artisans. Whether you are planning to hit the souks of Morocco or simply pop to the local farmer's market,...